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Eco-friendly Foods with Rachel Khanna

ecofriendlyAudubon Greenwich
613 Riversville Road
Thursday, July 16, 2009
Organic, Seasonal and Kid-friendly Meals with Rachel Khanna
Coffee & Registration: 9:30 am
Program: 10:00 – 11:30 am

NEW AUDUBON SERIES: Family & Eco-Friendly Foods: Healthy Eating for Families – With Rachel Khanna

Join expert chef and organic food enthusiast, Rachel Khanna for a delicious morning event where she will share recipes and meals ideas that are likely to become favorites for your kids. This program will discuss what common foods should be avoided and how to easily serve-up healthy and sustainable foods in your home.

Suggested Donation: $15. Sessions are limited to 20 participants. Please RSVP to Jeff Cordulack at 203.869.5272 x239

Rachel Khanna is a Greenwich based Health Counselor and also the author of a Greenwich Children’s Guide. Read more about Rachel on her website: Click here.

Filed Under: ChefsCulinary Events

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